Coconut Chips, Roasted

Overview

Roasted Coconut Chips from selected, fully mature Sri Lankan coconuts (Cocos nucifera) sourced through our direct-trade smallholder grower network, and made in an FSSC 22000 / HACCP / GMP-certified facility with no preservatives, colours or flavours.

Intended use: Snacking, bakery, confectionery and topping applications.

  • Vegan
  • Vegetarian
  • Plant-based
  • Keto-friendly
  • Gluten-free
  • No additives

Specifications

Botanical name
Cocos nucifera L.
Origin
Sri Lanka
Appearance
Roasted chips, uniform
Colour
Golden-brown
Aroma
Toasted, characteristic
Taste
Toasted, sweet
Shelf life
12 to 24 months

Nutrition per 100 g

Energy 675 kcal
Fat 66 g
of which saturates 58 g
Carbohydrate 22 g
of which sugars 7 g
Fibre 16 g
Protein 8 g
Sodium 40 mg

⚠ Coconut is classed as a tree nut under US FDA labelling.

Make Coconut Chips, Roasted with us

Send us your spec, volumes and target market, and our team will come back with a plan, samples and a price.