Coconut Jam Original

Overview

A classic coconut jam (kaya) with a glossy, custard-like consistency and a sweet, toasty caramelised-coconut flavour. It is a traditional spread for toast and bread, a filling for buns and pastries, and a topping for desserts and pancakes. Supplied in bulk and for private-label fill across retail and food-service lines.

Make Coconut Jam Original with us

Send us your spec, volumes and target market, and our team will come back with a plan, samples and a price.