Young Jackfruit Teriyaki

Overview

Pulled young jackfruit coated in a glossy teriyaki sauce, this line pairs the fruit's meaty shreds with a sweet-savoury, soy-led glaze and a gentle ginger lift. Ready to heat, it drops easily into rice bowls, bao, noodles and wraps as a plant-based filling. Offered in retail-ready packs and food-service quantities.

Make Young Jackfruit Teriyaki with us

Send us your spec, volumes and target market, and our team will come back with a plan, samples and a price.