Spices
Cocoa Coarse Cut
Coarsely cut roasted cocoa, deeply chocolatey, for brewing and confectionery.
Overview
Roasted cocoa broken into coarse pieces with a deep, roasted chocolate flavour and a chunky, brewable texture. The cut is well suited to cocoa brewing, infusions and confectionery where larger fragments are preferred. Offered in bulk to beverage formulators, confectioners and private-label programmes.
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